Is it true that excess protein can cause insulin resistance and fatty liver disease due to conversion into sugars, even in the complete absence of carbohydrate?

Just wondering, I eat a very high protein diet (180g from beef per day for 75 kg adult male). Same amount in fat. <50g carbs per day. Typically 600-700g red meat per day + fruit.

https://www.youtube.com/watch?v=ubzgc94w330&t=984s

submitted by /u/Hentoota-Kitty
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from paleo diet https://ift.tt/39635sa
via IFTTT

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