I made broth and it turned out 100% gelatinous. How can I preserve it to last me at least a month?

​ https://preview.redd.it/rr4oq726c5661.png?width=400&format=png&auto=webp&s=b49159da88c364cc2b20ab6f8ba3ddbfb793558e submitted by /u/Roid96 [link] [comments]

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