When I woke up at 8:30 this morning, it was -35 outside with...

When I woke up at 8:30 this morning, it was -35 outside with windchill 🤪🥶 so deffffinitely no food photography was shot today 😂. So for an early Valentines Day, I’m throwing it back to this dreamy pink smoothie I ate while living in San Diego ☀️ (and when I actually had time to paint my nails 😅). This work week is CRAZY busy for me, so V-day will be spent giving feedback on student papers, doing freelance work and the like 👩🏻‍💻. But I’m sure I’ll still enjoy a yummy smoothie like this one (yayyyy for heated apartments), plus some extra chocolate 😏! Smoothie bowl deats 👉🏻👉🏻: beet cacao smoothie topped with @sunbutter, strawberry 💜s, @mammachia chia seeds, homemade GF cookies 🍪, @enjoylifefoods trail mix and a homemade chocolate shell made by mixing coconut oil with cacao 🍫powder!
What will you be doing or eating for Valentines Day? Tell me in the comments 💕! And I hope it’s love-ly (😉) regardless what you do or who you spend it with! .
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