It’s finally time for me to jump on the Insta bandwagon and post...



It’s finally time for me to jump on the Insta bandwagon and post a picture captioned: “She thicccc” 😂👌 cause that’s exactly what this chocolate pumpkin mug cake was 😉. I used the same recipe as for my #veganprotein chocolate mug cake (recipe #ontheblog and linked in bio 👆🏻👆🏻) except I swapped out the mashed banana for pumpkin and added a lil extra cacao powder 🍫. Topped with some grapes, @woodstockfoods drippy almond butter, @foodsalive trail mix and @getskinnydipped espresso covered almonds and it was 😍😍😍. Just the fuel I need to survive an InSaNe two weeks of school coming at me hard 😅. What fall flavors have you been adding into your meals lately? I’m loving squash and pumpkin 👅. via Instagram https://ift.tt/31HVqul



from Random Scribbles https://ift.tt/33Qzm1V
via IFTTT

Comments

Popular posts from this blog

Monday Blues (crappius moodicus) ☕️🥰☕️🥰☕️🥰 . . #december #lchf...

Want your input for an app I’m building to make it easier to follow your diet lifestyle!