[blogspam] Special Sauce
A good sauce or dressing should take less than 5 minutes to make, be comprised of ingredients you generally have on hand already, and taste better than anything premade. This Special Sauce graciously checks all those boxes.
I love to use it in the following dishes:
- Burgers and salads, especially this Burger Salad with Cheese-Stuffed Meatballs
- Reuben sandwiches in place of the classic Russian dressing
- As a fry sauce for roasted potato wedges, or better yet drizzled all over Smashed Potatoes
- Drizzled on top of other roasted root vegetables such as carrots, sweet potatoes, turnips, onions, radishes, and rutabaga
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from paleo diet https://ift.tt/2ZdY0vJ
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