[Question] TIFU by cutting flank steak into cubes. What are some tasty paleo dishes I can make with it?

See title. I was prepping meat to make a stir fry with my wife tomorrow, but I accidentally cut the flank steak into large (~1 inch) cubes instead of bite-sized strips the recipe requires.

Since these cubes are too large to cook evenly in a stir fry but the wrong cut of meat to really make a stew with, do you have any suggestions for nice paleo dishes that can salvage this meal?

I can pick up ingredients at the grocery store tomorrow but I’ve already got red onions, cilantro, Roma tomatoes, and white sweet potatoes, which I can use if need be.

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