Pork or beef?

I have been having great success with ZC, down 20lbs since December. I do have a question, is there any distinct nutritional benefits to eating only beef over pork or vice verse. Certain weeks I’ll only eat one or the other depending on sales. Boneless country style pork ribs and bottom round for beef are my usual cuts



from Zero Carb Zebras https://ift.tt/2UdeTjs
via IFTTT

Comments

Popular posts from this blog

Happy Friday!! Here’s to all of us who made it through another...