Korean BBQ!

I’m trying out this zero carb thing coming from keto. Last night was the first time in a year I’ve gone out for a meal and gotten to totally gorge myself. The best part was, while I left full I left satisfied and not tired and uncomfortable like a dinner at the Chinese buffet of years past.If you’ve never done Korean BBQ, beware there’s hidden sugars in the sauces and marinades, but they can be avoided. I had boneless short rib, brisket, chicken thigh, pork belly, squid and tried small intestine all for $25/head for a two hour spot.

from Zero Carb Zebras http://bit.ly/2AmB5jn
via IFTTT