Gluconeogenesis Question

Is it true that proteins are broken down by the body to be used as carbohydrates (Gluconeogenesis )? How are these carbs different from those that our body gathers from an apple for example? How would someone stop this process from happening?



from Zero Carb Zebras http://bit.ly/2StOYDj
via IFTTT

Comments

Popular posts from this blog

Happy Friday!! Here’s to all of us who made it through another...